Little-known fact: there is a very soft spot in my heart for rosemary. It is a delicious herb. So delicious, in fact, there is a rosemary bush on our patio that provides me with a supply that I can never deplete.
Yes. My love runs THAT deep.
Today, I'm going to share with you a recipe that has always been a big hit with family and friends... when I feel like sharing my precious. I present to you: rosemary bread!
I first came across this recipe while looking for a rosemary-based side dish for a romantic dinner that I was helping a friend plan and cook for his girlfriend. The link to the recipe is here. I really can't explain it any better than they did, so I'm going to refrain from posting the whole thing.
Fair warning: it is a fairly dense loaf.
Happy Eating and Rolling!
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